Author: Jed Wheeler

  • Doing it Right

    There’s no shortage of people who claim to be experts on Social media. I have several family members who think that because they waste time on Facebook means they’re qualified to list “Social Media” as a skill on their Resumes. Not trying to be mean here folks, but no. It doesn’t. Social Media, as experienced…

  • Culture and Opportunity

    I’m kind of a radical.  I say “kind of” because I’m fairly sure that at 32 my days of living in treesits and getting teargassed at endless pointless protests that don’t change anything are pretty much over.  But I learned a lot along the way and these days I tend to see those lessons or…

  • Facebook Search is here

    I wrote about this a few months back, but as of today it’s (sort of) live – Facebook Graph Search is now in limited Beta testing: https://www.facebook.com/about/graphsearch So what’s the big deal? This is search customized on the Facebook graph so instead of searching for widgets, news, photos, etc and getting a list of everything…

  • Data is King

    Back when I was in college studying Political Science I spent a lot of time (or at least a lot more then I expected going into the program) studying statistics and data.  In retrospect that was a good thing.  Knowing how to get reliable data from focus groups, how to write a survey and avoid bias…

  • Garlic + Whisky + Bacon = Alfredo!

    This is a new recipe, I’m still working on the proportions but it came out very nicely the first couple times I’ve prepared it.  

  • Dollars and Sense

    The tech startup world, as anyone who’s spent time in it knows, is a weird place. It’s a strange little bubble universe that’s absolutely awash in cash while the rest of the economy struggles and stumbles along, but the people you might expect to be raking in the cash usually aren’t. Case in point –…

  • Facebook working on Search, Google still MIA on Social

    I’ve written several times before about the ongoing merger of Search and Social and I expect it’s something I’ll write on a good deal more over time because I think it’s one of the biggest industry changes we’re facing and has the potential to fundamentally change the way people find information online.  Yesterday, Mark Zuckerberg…

  • Desert Sunrise

    So one of the cooler things about having a couple weeks off from traveling has been getting re-acquainted with my juicer.  This week the local mexican grocery where i do most of my shopping had prickly pears (cactus fruit – sold without the pricklies) on sale 4 for $1 so I stocked up, big time.…

  • Keep your God out of my Marriage.

    The issue of whether Marriage is a civic institution which should be available to all consenting adult or a religious institution with theological restrictions is one of those debates that just won’t go away, no matter how bizarre it might seem.  It’s been a major source of stress in my family and in many others. …

  • Science, Jazz, and Education

    So I’ve been in New Orleans for the last 5 days for a mini-vacation and for the most part I’m in love with this city.   The food is amazing, there’s live music everywhere, and I haven’t had this much fun in ages.  It got me wishing that there was a way I could be based…

  • The new Mass Effect 3 Ending

    So, as you may have already guessed, I’m kind of a nerd. I’ve absolutely loved the Mass Effect games ever since the first one came out and particularly loved the way the player characters decisions shape the world around you and shape what the game world will be like not only through the current game…

  • Dark Chocolate Bourbon Bread Pudding

    This is a recipe I’ve been working on for ages but have finally perfected. 2 cubes butter 1/3 pound dark semi-sweet chocolate 1 cup sugar 1/2 cup raw wildflower honey, local if you can get it. 2 eggs 1.5 cups flour shot glass full of your favorite cooking whiskey (I prefer bourbon, but you could…